Arrowroot starch or tapioca starch. Both staples in a paleo baker’s kitchen, these starches are all-natural alternatives to talc. Arrowroot is derived from several tropical South American plants. Tapioca starch is derived from the crushed-up pulp of the South American cassava plant, a woody shrub. Both are used in paleo recipes as alternatives to flour and cornstarch. If you’re using it to on your baby’s sore bottom, try this recipe with some extra ingredients to help soothe.
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